
Ghirardelli's premium semi-sweet chocolate baking bar delivers exceptional quality for discerning bakers and chocolatiers. This 4 oz bar features a carefully balanced cocoa composition that melts smoothly, making it ideal for tempering, ganache, or incorporating into brownies, cookies, and confections. The rich, nuanced flavor profile—neither too sweet nor intensely bitter—complements both classic and innovative recipes. Crafted with Ghirardelli's heritage of chocolate excellence since 1852, this bar ensures consistent results and superior taste in every application. Perfect for home bakers seeking professional-grade ingredients.


